Menu

Oxtails
Braised tender oxtails, house blend of Caribbean spices, garnished with green onion, cilantro, and lime. Served with shredded cabbage, white beans, and jasmine rice. GF/DF
$20

Pozole
Mexican pork stew with hominy, topped with shredded cabbage, thin sliced radish, avocado, green onion, cilantro, and lime. Served with rice and beans or traditional style (without rice and beans). GF/DF
$12
Add jalapeño

Chicken Bacon Ranch Bowl
Jasmine rice, chicken, bacon, house dilly ranch, tomato, cucumber, avocado, and green onion. GF
$12

Brekky Bowl
Jasmine rice, bacon, tomato, avocado, marinated soft egg, sesame verde salsa, green onion, and “everything but the bagel” sprinkles. GF/DF
$12

Rose Bowl
Jasmine rice, black beans, tomato, quinoa, corn, avocado, pepitas, salsa, green onion, cilantro, and lime. V/GF/DF
$8
Sub fresh Romaine lettuce.
Add jalapeño. Add shredded cheese. Add sour cream.

Green Bowl
Jasmine rice, micro greens, shredded cabbage, cucumber, avocado, pepitas, house dilly ranch, green onion, cilantro, and lime. V/GF/DF
$8
Sub fresh Romaine lettuce.

Build Your Own Bowl
Jasmine rice or arugula, choice of beans, veggies, and sauces. (Veggy options on rose bowl and green bowl) GF/DF
$8
Add shredded cheese $1
Add jalapeño. Add sour cream.

Beans and Rice
Your choice of black beans or creole style white beans. Garnished with green onion. Served with jasmine rice. GF/DF
$5

V = Vegan
GF = Gluten Free
DF = Dairy Free

Drinks
  • Water $1
  • Sparkling water $2
  • Coke $2
  • Sprite $2
  • Shirley Temple $2
Add Ons
  • Pozole $4
  • Shredded chicken $3
  • Bacon $2
  • Avocado $2
  • Shredded cheese $1
  • Sour Cream
  • Jalapeño
  • House Made Sauces (salsa, sesame verde, dilly ranch)
  • Hot Sauces (Sriracha, Crystal, Tapatio, HAB Lucha libre, HAB Spicy Sweet Soy sauce)
  • Furikake (Japanese seasoning of nori (seaweed) and sesame seeds)
  • Pepitas
  • Hemp hearts
Order on UberEats

1401 SE. Division St.
Portland, OR 97202